Filipino Barbecue Recipe

Tuesday, February 14, 2012


Filipino Barbecue Recipe Ingredients

1 kg pork loin, chopped for skewering
1 head garlic, crushed
juice of 1 lemon
1 can lime soda (such as 7-Up)
1 cup soy sauce
1 cup vinegar
1 cup brown sugar
1 tbsp ground pepper
chili peppers

How to Cook Filipino Barbecue:

-Marinate the pork in soda for at least 4 hours.
-Afterwards, mix in the other ingredients and marinate for another 4 hours.
-Place the meat in skewers and grill, brushing with the marinade on both sides.

1 comments:

Zonia Cruz said...

Thanks for sharing your ingredients! they are amazing and this one is really a hit from your blog, i discovered and appreciated much more recipe. The food in those photos looks amazing, I am literally getting hungry right now.

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